Coffees, Teas & Aromatics
Substitutes for Vanilla Paste (Vanilla Brasil) in gelato
Vanilla Brasil Pasta de Baunilha Natural is a water-based natural vanilla paste carrying real vanilla extract and seeds. In gelato it is a pure flavoring: dosed at well under 1%, it adds aroma and visible seed specks without meaningfully changing sugar, solids or freezing behavior. Closest matches on the balancing numbers, ranked. Swap and adjust as noted.
Swap ~1:1, then firmer (PAC -22), adjust to compensate.
Swap ~1:1, then +6% fat, +40% solids, adjust to compensate.
Swap ~1:1, then firmer (PAC -30), -18% solids, adjust to compensate.
Swap ~1:1, then firmer (PAC -28), -22% solids, adjust to compensate.
Swap ~1:1, then firmer (PAC -30), -30% solids, adjust to compensate.
See the swap in a real recipe
Free balancer · no signup wall · watch PAC, POD and Total Solids move as you switch ingredients.
Open the balancer