ByVictor Aguilar

Pumpkin

gelato leite
11 ingredients

Ingredients

11 ingredients

  • 1
    Pumpkin Purée— 100 g
  • 2
    Heavy Cream 35%— 140 g
  • 3
    Glucose Syrup DE42— 30 g
  • 4
    Whole Milk— 550 g
  • 5
    Nutmeg Powder— 1 g
  • 6
    Cinnamon Powder— 2 g
  • 7
    Carob Seed Flour— 1.5 g
  • 8
    Dextrose (Glucose)— 25 g
  • 9
    Sugar (Sucrose)— 160 g
  • 10
    Skim Milk Powder— 45 g
  • 11
    Guar Gum— 0.5 g

Balancing Results

All values are calculated for 1kg of mix

Total Solids
389.90g
Sugars
210.22g
PA (Sweetening Power)
200.60
PAC (Antifreeze Power)
282.23
Fat
69.40g
MSNG
99.95g
Water
665.10g
Protein
38.09g

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