ByVictor Aguilar

Nutella

gelato leite
8 ingredients

Ingredients

8 ingredients

  • 1
    Whole Milk— 585 g
  • 2
    Skim Milk Powder— 40 g
  • 3
    Heavy Cream 40%— 128 g
  • 4
    Sugar (Sucrose)— 120 g
  • 5
    Carob Seed Flour— 2 g
  • 6
    Dextrose (Glucose)— 20 g
  • 7
    Glucose Syrup DE42— 20 g
  • 8
    Nutella— 85 g

Balancing Results

All values are calculated for 1kg of mix

Total Solids
410.09g
Sugars
201.01g
PA (Sweetening Power)
192.55
PAC (Antifreeze Power)
263.67
Fat
98.44g
MSNG
102.23g
Water
589.91g
Protein
42.24g

Balance your own recipe.

Free forever, no credit card. Get the same balancer Victor Aguilar used.

Start free